You @ 5 & Creamy Chicken Anyone?

This is little miss priss, Tessa, she turned five in April and I wanted to document some of her favs at this time in her young life. I love how she always strikes a pose for the camera or as soon as she sees the lens she SMILES!
Polka and flower paper are CK. I used my giant edged scissors to make the pinking edge around the main image. I inked the edges with Choco Chip ink. Alpha letters and ribbon are from American Crafts. Flower stamps are Stampin' up with punched circles added over top. The journaling circle is from See D's stamps, also stamped in CC ink. I paper pierced holes in a swirly design under the "5" which is from K&I Memories alphabet soup. I think that's it!

This feeds my family of five and THEN SOME.

RECIPE: Easy peasy in the crock pot. Put one stick of butter, four chicken breasts cut into bite sized pieces and two packets of Italian dressing mix (the dry mix to make your own Italian dressing, I used Good Seasons) in your crock pot on high for two to three hours (this is good to do while your at church). Meanwhile leave two 8oz packages of cream cheese ( I used reduced fat) on the counter to soften. After you see that chicken is cooked OR when you get home, remove the chicken from the crock pot and add in the cream cheese and two cans of cream of chicken soup. Stir 'til smooth. Add chicken back in and cook for however long you want to on low or for and hour or two on high. Serve over rice and I SWEAR no one will be disappointed. Great for gatherings or as a comfort food. This is one of my husbands and kids favorites, not one little piece of rice is left on their plates.

Have a great day!