Wednesday, September 18, 2013

After School Snack: Chocolate Fondue Muffin Tin

Filling up a muffin tin for my kids' after school snack is a snap. I made the fondue in the morning and just reheated a little right before they got home.

I served it with apples, bananas, pretzels and graham crackers.

My made-up fondue recipe. :) based on what my friend made the other night.
1 c. heavy whipping cream
1/4 c. butter
1/2 c. sugar
Heat these three ingredients on medium low until the milk starts to hang off the spoon when dipped.
1 bag semi-sweet chocolate chips (or dark chocolate)
1 c. peanut butter (chunky or smooth)
Heat thoroughly and serve.
Have a sweet day!

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